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The Dalstrong Oberon Series boasts impeccable conductivity to quickly heat and evenly cook a full range of culinary delights. Cladding technology fuses thick gauge layers of nonreactive 18/10 stainless steel that excels at browning and braising foods. Compatible with all stovetops, optimized for induction. Oven and broiler safe up to 600°F, the cookware is also freezer, dishwasher and refrigerator safe. Enjoy healthy cooking with non-toxic materials that are PFOA and PTFE free.
Engineered with optimized heat distribution and retention in mind. Additional layers of premium stainless steel surround the aluminum core, maintaining the lightweight feel and exceptional heat conductivity of an aluminum pot while benefiting from the long lasting, and non-reactive properties of stainless steel cookware that preserve the nutritional qualities, taste, and color of foods. Perfect for tackling a wide array of cooking methods such as boiling, sautéing, braising, and sauces.